Chicken Curry

Filipinos have a different taste when it comes to curry cooking.  Basically, we use coconut milk and cream as the base for this dish.  We also have versions like chicken, duck, fish and seafoods.

This is the dish that my friends would always request me to bring for pot-lucks (aside from my baked ziti). With the tangy taste of curry and spiciness of the chili,  you need to prepare a lot of rice when you serve this.

Che-Vital Pimiento

I remember this comfort food from my childhood.

It's Che-Vital pimiento flavored cheese.  I saw one at SM Hypermart and bought a brick.

Now I can enjoy it on my pan de sal and hot choco.

Cheese Quesadilla

One famous Mexican Snack  and/or Appetizer is Cheese Quesadilla.  Basically a tortilla sandwich with cheese filling has evolved with the variations in fillings or stuffing’s used.  Tortillas are basically thin as compared to quiche, so it is important not to layer on with fillings too thickly.

One way to enjoy this snack is to eat with nacho chips and dips such as guacamole, tomato salsa and sour cream.